“LES PIÉTONS”
The restaurant

OUR MENU

What to eat in “LES PIETONS”? Here is our menu with Spanish specialities in Paris!

Cold tapas

  • Ceviche
    11€
    FRESH MARINATED FISH, LIME, RED ONION, TOMATO AND SALAD
  • Plato jamón ibérico
    8€
    IBERIAN HAM FOR TASTING ACCORDING TO THE PRODUCERS SELECTION
    OUR SPECIALITY
  • Patatas Aioli
    6.50€
    POTATOS WITH ALIOLI SAUCE
  • Olivas pica pica
    6€
    OLIVES, SPICY OLIVE OIL AND CHEESE
  • Pan tomaca
    5.50€
    TOAST SMEARED WITH FRESH GARLIC AND TOMATO
  • Gazpacho casero
    6.50
    TOMATO, ONIONS, BELL PEPPER AND CROUTONS
  • Ensalada de pulpo y gambas
    7.50€
    MARINATED OCTOPUS, PRAWNS, BELL PEPPER, SALAD

restaurant à tapas pain à la tomate à Paris 4
ou manger un bon gazpacho à paris

Platters

  • Tabla cochina
    17€
    BELLOTA, IBÉRICO, LOMO, FUET, SERRANO
  • Tabla mixta
    14.50€
    MANCHEGO, IDIAZABAL, CABRA, SERRANO, CHORIZO, LOMO

Hot tapas

  • Albóndigas
    6.50€
    MEAT BALLS, TOMATO SAUCE, PEAS
  • Pimientos de padrón
    6.50€
    SMALL FRIED PEPPERS
  • Croquetas jamón / queso
    6.50€
    CURED HAM (SERRANO) OR CHEESE CROQUETTES
  • Chorizo a la cidra
    7€
    CHORIZO, SIDER, POTATOS
  • Tortilla casera
    6.50€
    OMELETTE: EGG, POTATO, ONIONS
  • Champiñones con ajo y perejil
    6.50€
    FRESH MSHROOMS WITH GARLIC AND PERSIL
    EXTRA POCHED EGG 1€
  • Empanadas carne / queso
    6.50€
    PASTY FILLED WITH MEAT OR CHEESE
  • Morcilla de Burgos
    7.50€
    MORCILLA FROM BURGOS
  • Pescaditos de la playa
    6.50€
    SMALL FRIED FISH
  • Calamares a la romana
    5.80€
    COATED SQUID
  • Pulpo a la gallega
    9.50€
    MARINATED OCTOPUS WITH SPICES, POTATOS WITH SMOKED PAPRIKA
  • Gambas Pil-Pil
    15€
    PRAWNS IN OLIVE OIL SAUCE, GARLIC AND CHILLI
  • Patatas bravas
    6.50€
    FRIED POTATOS WITH spicy sauce
  • Mejillones con chorizo
    12€
    MUSSELS WITH CHORIZO

restaurant de tortilla espagnole à Paris 4
déguster des patatas bravas à Paris
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Main courses

  • Ceviche
    17€
    FRESH MARINATED FISH, LIME, RED ONION, TOMATO, SALAD
  • Ensalada de pulpo y gambas
    13€
    MARINATED OCTOPUS, PRAWNS, PEPPERS, SALAD
  • Ensalada Andaluza
    12€
    LETTUCE HEARTS, TOMATO, SPANISH CURED MEATS
  • Paella “Les piétons”
    17€
    RICE, COD RINGS, MUSSELS, PRAWNS, RED AND GREEN BELL PEPPER, PEAS, CHICKEN
    15 min de préparation
  • Lasaña Serrano
    13€
    LASAGNA WITH SERRANO HAM AND SALAD
  • Hamburguesa de mama
    12.50€
    Bread, meat, cheese, onion sauce
  • Revuelto de la casa
    10.80€
    Mushrooms, chorizo, ham, eggs
  • Pulpo Afeira
    16.70
    Poulpes, chilli, olive oils

quelle est la meilleure paella de Paris
recette de poulet à l'ail, resto espagnol à Paris

Desserts

  • Arroz con leche
    6.50€
    RICE PUDDING
  • Fondant de chocolate
    7€
    FONDANT DE CHOCOLAT
  • Ensalada fruta de temporada
    6.50€
    SEASONAL FRUIT SALAD
  • Crema catalana
    6.50€
    CREMA CATALANA, VANILLA, CINNAMON
  • Helado Avellana / fresa / vanilla
    6.50€
    ICE CREAM HASSELNUT/STRAWBERRY/VANILLA
  • Turrón de limon
    5.80€
    LIME TURRON
  • Churros al chocolate
    7€
    CHURROS WITH HOT THICK CHOCOLATE

recette de tapas de salade russe à Paris 75004
manger une crème catalane à Paris
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